Alex Hern: An interview of insights

Alex hernAlex Hern is a household name when it comes being an entrepreneur for nearly 25 years. He has primarily targeted struggling start up businesses and those within the incubation of technology. Hern has sat on many boards helping businesses steer themselves to millions of dollars in success. He has never shied away from the booming world of technology that his company, Tsunami XR, faces on a daily basis. His career and achievements are impressive and have made him an expert in the growing fields of augmented and virtual reality. Hern has shared that he sticks to many key factors that make up his success. For one, his intuitive eye has watched the industry move from CPU to GPU computing. This has open the door for more applications on the market and Tsunami XR is taking advantage of it all. He believes wholeheartedly on strong beginnings within any company in order to achieve success. Hern states that the market of VR as of now has an outstanding value of at least 6 billion in just merely two years.

Hern has a list of passions, but one in particular falls withing mentoring others and keeping up with his writing. He considers himself a focus type of person, which he claims can be seriously difficult. He also has expressed his vision when it comes to multitasking, which many of us frequently do. In Hern’s eyes, this is completely impossible and can actually make us less productive.

When he talks of his leadership skills, Hern simply says to be honest with oneself. Failure is not something we should be afraid of in his opinion. All leaders must be aware of the changes in the market and see opportunity before it presents itself. Hern has long term goals of understanding that business is a marathon and we should consider that it is not a sprint.

Follow:https://hitechchronicle.com/2018/08/alex-hern-tsunami-xr-getting-better-all-time/

Sheldon Lavin’s Significance to the OSI Group

Sheldon Lavin has a reputable account in the meat and food processing industry. After a successful career in finance, Sheldon Lavin guided the OSI Group from a small domestic food company to a multibillion-dollar food processor in the globe. He led the OSI Industries towards adopting new approaches and technologies to raise the effectiveness and lower detrimental effects on the environment.

Sheldon Lavin has acquired several distinguished sustainability awards such as the Visionary Global Awards for propelling OSI group onto an international scene and contributed to tremendous job growth across the globe. Besides, he received an award from the North American Meat Institute’s Environmental Award for his skills to develop ways of maintaining the highest level of environmentally friendly food production.

Lavin’s concentration on large-scale financial activities has enabled organizations to maintain a complex food supply chain. This has been made possible by his ability to administer all the actions by taking into account factors such as consumer taste and preferences, changes in technology and resource shortages. For this to become a success, Sheldon Lavin distributes his responsibilities to other knowledgeable individuals in the company and does a lot of research for him to make informed decisions.

In addition, Sheldon Lavin has spent his life as a devoted CEO to the overall well-being of the company and its many employees. He ensures that workers who play their role under him are heard of their grievances and are fairly compensated for their work. He believes that the upcoming generation of young entrepreneurs and organizational leaders will be able to make the planet’s health a prime concern.

He hopes that he will inspire the upcoming leaders to devote themselves to responsibly developing their companies while adding up to the growth of global business and be in a position of creating job opportunities for the youths. This move will transform tomorrow’s world and reduce reliance on unethical activities.

Visit his website: http://sheldonlavin.com/

Why OSI Group Has Been Seen As A Solid Business

Why OSI Group Has Been Seen As A Solid Business

What does it really take to build a sustainable company that everyone can point to as not .only a model of success but one that loves the people it serves? So many finance business experts have different answers to that, but one company, OSI Group may know just how to do it. This company is famous for developing different meat products including being the provider of some of the most delicious cheeseburger sandwiches at McDonald’s and the pizza at Pizza Hut. They’ve been around for a long time not only because they’ve rolled out new products that have proved innovative in the food industry, but also because they’ve tried to keep the way they’ve been managed very much like the family company they were founded as.

Otto & Sons was what about OSI Group was first known as, a name given by Chicago native Otto Kolschowsky who had a butcher shop where he first ran things. It grew into a big Chicago meat market, but the owners then made plans to grow it very large, but they needed help to do this. The growth plan had been started thanks to a deal they reached with McDonald’s restaurants in 1955 to be their chief meat supplier.Otto & Sons looked into the financial industry to find a man who could help them get a loan and use it to open some large production facilities, and that man was Sheldon Lavin.

Starting as a financing consultant at Otto & Sons, Lavin advised the owners on where to open the new plant, and the more knowledge they gleaned from Lavin, the more they wanted him to stay with the company. Lavin agreed to this, and as it began to grow and see its revenue increase, the owners decided to make him a partner owner in the company and nominated him as CEO. Several years later, the company was renamed to OSI Group and from there it began buying up meat companies around the business world and became a $6 billion company.OSI Group may be large, but Lavin and his fellow executive David McDobald have often said they like to give people at the ground level their say in how things should be done. OSI has also made workplace safety a big part of how they run and has made sure they use the right practices to keep workers safe as much as possible. The British Safety Council was quite impressed by how OSI’s facilities were managed that they gave them a high honor award for it.

 

OSI Group and McDonald’s: A Century-old Symbiotic Relationship

When OSI Group McDonalds was chosen as the supplier of food products for the Olympic Village during the 2008 Beijing Olympics, it highlighted the company’s growing influence not only in the Chinese food market but also its soaring global brand. OSI Group’s metamorphosis from a family-owned corner butchery into a global leader in the value-added food products is the product of strategic marketing and partnerships. One such collaboration that played a vital role in the growth and development of the company’s fortunes and brand is the century-old symbiotic partnership it has with the fast food giant, McDonald’s. Even with technological revolution sweeping across the food processing such cryogenic food processing, the partnership has held steady with both partners reaping big. Read this article at Gazette to know more

Associations

One of the longest business partnership globally, OSI Group McDonald’s relationship began in 1955, just over four decades after Otto Kolschowsky had founded OSI Group McDonalds. The partnership was necessitated by McDonald’s move to open a new outlet in Des Plaines, Illinois. By this time, OSI Group’s reputation for high-quality meat and meat products was growing fast, and the company had opened new operations in new locations in Illinois in addition to Oak Park where it started. The Group easily became one of McDonald’s suppliers of meat and processed meat products.

Partnership beyond Illinois

When Ray Kroc, the founder of McDonald’s franchise in Des Plaines took over McDonald’s, the relationship between Kroc and Otto Kolschowsky’s grew further and became even more personal. Also as McDonald’s franchise grew with the opening of new franchises and restaurants all over the country, OSI Group McDonalds adopted new technologies and ramped up its production capacity to meet the ever-growing demand for McDonald’s signature meat-based meals such as hamburger. The partnership continued with McDonald’s expansion to new markets overseas including China where the Group became the supplier choice for other fast food companies such as Subway and Burger King among others. To further cement its partnership with McDonald’s globally while also increasing its presence, OSI Group McDonalds has entered into other strategic alliances and business deals including the purchase of Baho Foods and Flagship Europe. Additionally, the company has formed mergers with other companies. These partnerships have enabled the company to expand its product range to suit it better client base including McDonald’s.

Visit: http://www.fooddrink-magazine.com/sections/producers/1308-osi-group

 

Sunday Riley Products Are an Investment You Don’t Want to Miss Out On

Sunday Riley has spent many years trying to come up with beauty products that work. They are very high-end and effective products that you can easily incorporate into your beauty regimes. They are not inexpensive but when it comes to top-notch beauty products you have to expect to pay for what you get. Many beauty products cost upwards of $1000, so in comparison, you are getting a bargain when you buy her products.

Often consumers will steer clear of any beauty products that contain somewhat scary ingredients such as retinol because if they are not used correctly, they can actually cause more damage than good such as irritation and redness. Sunday Riley beauty products are made from high potency ingredients, but they have just the right balance, and they will leave you feeling pampered. Your skin will love you as well.

Sunday Riley offers some pretty exciting products such as U.F.O. Ultra-Clarifying Face Oil, Good Genes All-in-One Lactic Acid Treatment, and Tidal Brightening Enzyme Water Cream. There is also her Blue Moon Tranquility Cleansing Balm. All of her products are made with the highest-quality ingredients and are giving people who use her beauty items their confidence back. Many people who use her products find that their skin improved so that they no longer need as much or any makeup items such as foundation. They are also more conformable in their skin and gain back their confidence.

Far too many people are simply frustrated with their beauty products and have simply settled for what they have in their cosmetic bags. They are looking for something far better, but it can be hard to switch up the regular routine and to try out completely new products. Her skincare products are an investment in yourself and will give you that coveted beauty glow that all the celebrities have.

She is the formulator of her products and she wanted to deliver the very best to her customers. If the product is not up to her standards they will not make the cut and she has very high standards when it comes to her beauty products.

Twitter: @sundayriley
Facebook: @sundayrileyskincare

Dr. Saad Saad reveals information about dealing with children with stuck objects

Dr. Saad Saad is a professional pediatric Surgeon. He has been in the industry for more than 40 years. He has been able to remove objects from the trachea and the esophagus in children. Dr. Saad Saad has helped more than 1,000 children in the course of his career.

These children were between the ages of six months to fourteen years. It is common for children between these ages to play with objects. Some of them end up putting these objects in their mouths and swallow them unintentionally.

According to Dr. Saad Saad, kids are always curious and want to use their mouths to taste things that they are not supposed to test using their mouths. This is mostly the case when it comes to young children. That is why the “terrible twos” is the worst moments for any parent. Learn more about Dr. Saad Saad: http://medicaldailytimes.com/medical-inventions/life-saving-medical-inventions-dr-saad-saad/3570/ and https://chronicleweek.com/2018/04/dr-saad-saad-medical-missions/

In most cases, the objects that kids swallow will go through the food pipe into the stomach without the kid experiencing any severe complications. However, sometimes the object will be stuck in the food pipe and go through the windpipe accidentally. This can bring about trouble swallowing, trouble breathing as well as wheezing.

Some of the examples of objects that mostly get stuck in the esophagus or the trachea are coins, hot dogs, and peanuts. Big objects such as hot dogs and coins usually get stuck in the food pipe with smaller ones being stuck in the windpipe like peanuts. The first thing to do if an object has been stuck in a child of less than 6 years is to turn the kid upside down while holding the legs. Read more: When a Child Swallows a Foreign Object – Advice by Dr. Saad Saad and Life Lessons from Dr. Saad Saad, Pediatric Surgeon

While in that position, tap their backs and the object will come out. In a case where the child is older, it is necessary to perform the Heimlich maneuver to remove the object. This happens by standing behind the kid and wrapping around their waist by your hands.

Thrust the abdomen with your hands just under the rib cage. The child will cough out the object in most of the times. However, if the maneuvers do not work, it is important to rush the kid to the hospital.

As a parent or guardian, it is essential not to try to scoop out the object after a kid has swallowed an object. Scooping the object may push the object further which might lead to further blockage and cause more pain to the child.

For the cases where the object does not come out through the simple first, an X-ray will be conducted to see the location of the object before any step is taken.

The x-ray is however not very effective since it does not detect some materials. For example, it cannot detect the position of a pea.

Fortress Investment Group Success from an Idea

One of the most successful investment companies is Fortress Investment Group which was formed with the goal of creating private equity funds. In addition to that, the company has been involved in cutting-edge vehicle investments. The company was founded by a competent team which worked tirelessly to put the company in its current position and status. The company was founded twenty years ago in New York by Randal Nardon who is the current CEO of the company and the co-founders were R.Edens and L. Briger. The three had worked in other, therefore, were experienced and had skills in business management.

Fortress Investment Group headquarters are located in 1345 Avenue of America’s New York City in the United States. On February 9th, 2007, the firm was launched on NYSE where it was credited as the first huge private equity firm in the U.S to go public in terms of trade. On the same year, the net income of the company rose to $32.9 million and by 2016, the company was earning a revenue of $1.1 billion with its net income rated to approximately $180 million. Fortress Investment Group has also created a lot of job opportunities for people where it has employed 2533 workers who depend on the salary they get from the company for their survival. In the previous years, the company was involved in businesses like real estates, traditional investments, hedge funds, and debt securities but it grew and private equity funds increased a tremendous rate by 2006.

When Nardon and Edens were engaged in the affairs of the company, Kaufman who is also a co-founder in the company had a dream in car racing. He decided to venture in car racing business where he invested 50% of the company’s stake in Michael Waltrip Racing. It became a success and soon he launched RK motors Charlotte and he is also an owner of Ganassi Racing. Fortress Investment Group was currently rated to have an estimated worth of $43 billion of assets. These assets include private equity investors, permanent capital vehicles and hedge funds. Fortress Investment Group also supports 900 workers who live in New York. Fortress Investment Group Focuses On Open-End Asset Funds

Waiakea Volcanic Water Causing Disruptions in the Bottled Water Sector

The bottled water section in any supermarket is usually filled with many brands. Many consumers find themselves in a confusion, trying to choose whether to go for the fresh water, spring water or filtered water. With such a large pool, how can you make your bottle-water brand stand out?

 

Ryan Emmons has innovatively managed to earn a considerable niche in the bottled water sector, having come up with the idea of Waiakea Hawaiian Volcanic Water. Emmons established the company in 2011. Through his creativity and robust marketing strategy, he received a Leadership Award by the Specialty Food Association in the Citizenship category. This award recognizes individuals, who through their business innovations, have disrupted the socio-economic setting while creating environmental awareness.

 

Born and raised in Santa Barbara, Emmons loved to surf. The idea of a bottled water company sparked in his brain when he first tasted spring water. He loved the taste and was certain that most people would do. The only problem was how to create public awareness.

 

Emmons understood that no individual or entity could have all water rights. He decided to lease for 99 years. Additionally, the brand name offers a unique touch to it, for it is the only volcanic water available in the market. Ground run-off (rain and snow cascades) seeps through permeable rocks that filters out impurities, leaving the water rich in mineral salts, alkaline, and electrolytes. The coolness factor, the moderate Waiakea water pH, and the name are enough to push consumers to give it a try.

 

Environmental Awareness

Emmons also found out that only a fifth of all plastic bottles get recycled. That implies that billions remain in the environment, causing significant environmental concerns. To reverse this, Ryan decided to partner with rPET, a manufacturer of recycled plastic bottles. By so doing, the Waiakea water became the first water bottles to be Carbon Neutral approved. Also, the firm uses nano-additive TimePlast, that makes the bottles decompose fully within 15 years instead of 1000 years needed for the normal plastic bottles.

 

Waiakea Water has also partnered with Pump Aid to make clean water accessible in areas where the precious commodity is a rare jewel. Through this partnership, 500 million liters of water has been made available in rural regions through pumps and boreholes.

With such innovation and care for the less fortunate, the future holds a lot of prospects for Ryan and Waiakea Volcanic Water company. The firm is exponentially growing and taking along with it a large chunk of the market.

 

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